Food Cart

Hungry for:

*State law requires us to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Ingredients are gluten free however we are not a gluten free kitchen and do not have dedicated gluten free cooking equipment.

**menu items and prices subject to change

V - Vegan
- Vegetarian
GF - Gluten Free
- Fan Favorite

Food Cart Menu

Friday-Sunday
11 a.m. – 2 p.m. & 4 p.m. – 7 p.m.*
*Hours subject to change

Download Food Cart Menu PDF »

Dishes

Clam Chowder

Cup of our New England-style clam chowder and oyster Crackers 5

Local Beef Slider

Local Grass Fed beef slider with Tillamook® Cheddar, Georgie’s secret sauce, lettuce, onion, dill pickle and slider bun 6

Veggie Burger Slider

Veggie patty with Tillamook® Cheddar, Georgie’s secret sauce, lettuce, onion, dill pickle and slider bun 5

Wild Salmon & Chips

Local Wild Chinook Salmon fillet dipped in Rogue citrus ale batter and deep-fried to a golden brown with shoestring fries and tartar sauce 7

Baja Fish Taco

Local Halibut, panko breaded and served on a soft flour tortilla, Baja slaw, sour cream, and fresh tomato-mango salsa 5

Sides

Shoestring Fries 3

Chipotle Ranch for dipping

Sweet Potato Fries 6